Here is a recipe that I am going to make this week. I love me some pork chops!
Ingredients
- 6 boneless pork loin chops (6 ounces each)
- 1 can (20 ounces) unsweetened pineapple chunks, undrained
- 3 tablespoons brown sugar
- 1 jalapeno pepper, seeded and finely chppped
- 1 tablespoon reduced-sodium soy sauce
- 1/2 teaspoon chili powder
- 1/4 teaspoon garlic powder
Directions
- Place pork chops in a 13-in. x 9-in. baking dish coated with cooking spray. Combine remaining ingredients; pour over chops. Cover and bake at 350° for 30 minutes. Bake, uncovered, 10-15 minutes longer or until a meat thermometer reads 160°. Yield: 6 servings.

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