Cupcakes for Two

Have you ever wanted a quick treat, but were afraid you would "over-do" it?  Or maybe you just felt the itch to bake, but didn't want to bake two-dozen somethings?  I found this tasty looking recipe - it makes just enough for two cupcakes!  Can't wait to try it!

One Bowl Vanilla Cupcakes for Two
serves 2
1 egg white
2 tablespoons sugar
2 tablespoons butter, melted
1 teaspoon vanilla (yes, a full teaspoon – they are super vanilla-y!)
1/4 cup flour
1/4 heaping teaspoon of baking powder
pinch of salt
1 1/2 tablespoons milk
Preheat oven to 350 degrees. Line a muffin pan with 2 liners.
In a bowl, add egg white and sugar and whisk until combined. Add in vanilla and melted butter and stir until mixed. Add flour, baking powder and salt and stir until smooth. Stir in milk. Divide batter equally between the 2 cupcake liners.
Bake at 350 for 10-12 minutes, or until cake is set. Let cool completely, then frost as desired.

http://www.howsweeteats.com/2011/03/one-bowl-vanilla-cupcakes-for-two/